Category Archives: Korean

Momofuku’s Cured Hamachi

Momofuku at Home: Cured Hamachi

NYC in late 2009 was a great trip. I’m jonesing to go again, perhaps sometime next year when I hope to also make it to another favourite eating-town, Chicago. As I’ve mentioned before, our trip to New York had turned into a bacchanalia of eating and drinking – would that our bellies were bigger, or that I had a higher tolerance for alcohol. 5 days and 4 nights just wasn’t enough to make a dent. Momofuku Ssam Bar was indeed a highlight, and one of the dishes that struck me the most for its beauty and delicacy was the cured Hamachi crudo dish.

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Manna Korean

Manna Korean Restaurant

Quite literally, the new (Korean) kid on the block (it opened on June 28th), Manna replaces Little Bangkok – a tiny Thai place on the corner of 10th and Irving.  It’s still small inside, but looks like it received a new coat of paint and somehow feels larger than the older restaurant.  (I must admit that I might have frequented Little Bangkok only once, hastily ordering a lunch from their steam table one day, and don’t quite remember the experience.)

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Toyose – Outer Sunset

Toyose Chicken Sign

Toyose is way out in the Outer Sunset, Noriega and 45th to be exact.  So close is it to the beach I wonder whether folks have taken their orders of Korean Fried Chicken down to the coast, perfect for an evening picnic or twilight bonfire.  It didn’t hit my radar until the New York Times ran a story on late night eats in San Francisco, focusing on where folks from the restaurant industry tend to congregate after work.  We live in the Inner Sunset, but it still took us 10 minutes or so – even late at night on a Sunday – to make it out to the outer avenues.  It’s a Korean restaurant located in the garage of a residential building and its only distinguishing sign is the one above of a winking chicken.  Cheeky and appropriate.

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