As I’ve mentioned before – I love one-pot dishes: entrees that incorporate proteins, starches and vegetables all in one. I’d never made Albóndigas soup in the past, probably because I thought that having to make all the meatballs would be time-consuming. And while it did take a bit of time, the end result was pretty rewarding – you can even enlist loved ones in forming the little round spheres.
Pasión has been open in our Inner Sunset neighborhood for about a year and a half now. We had eagerly anticipated its arrival and had a meal there the first week it opened (review to be posted). It belongs to the Fresca empire (3 locations in SF!) and is helmed by Jose Calvo Perez, specializing in Modern Latin cuisine – fusions of Spanish, Peruvian, Argentinian, Puerto Rican, Mexican, Brazilian and Uruguayan influences.
We had not returned until they started with an amazing set of happy hour options – imho the best happy hour value in the entire Sunset (for folks who like shellfish and cocktails) – with $1 oysters, $5 cocktails (regularly $10) and half-price bar bites (regularly priced at $5- $10). Beers are $4 for drafts, $3 for bottles. There are probably better deals on beer elsewhere, but we go to Pasión for the oysters. Happy Hour runs from 5-7pm Monday-Friday.
You’ve got to respect and honor a chef who, so entranced by the offerings of his sous for family dinners, opens up another restaurant just to highlight their cooking. Nopa’s been a favourite of ours for some time, serving great, well-executed, responsibly-sourced and sustainable food, fantastic cocktails; a bright and airy convivial space that boasts a gorgeous mural by local artist Brian Barneclo… my personal favourite is their hefty pork chop, brined just so, about an inch thick, well-marbled, hugely taking up the size of the serving platter… but that’s for another post. Continue reading
Cha-Cha-Cha in the Haight has always been a favourite of mine. It’s loud, both in sound and decor — and it serves up some of the best fingerfood in the city — Caribbean-style tapas. As you can see from the picture above, these are my friends Looby and Brian having a marvelous good time. As usual, I am late in posting — the last time I was at CCC was on the MLK Day Holiday, nearly a month ago.
My dearest darling friends Nora & Brian chose Destino on Market at Valencia, for a belated birthday dinner on the 20th. Secrets are indeed hard to keep when dealing with large groups… I had initially thought it was a dinner between Snores, Brian & I, but by Friday night knew that the Capoeiristas had been invited as well. It was a funny little comedy of errors as a couple of people called me and wished me a happy birthday, or mentioned something about “your party on Sunday.” Continue reading